Dinner Menu

soups + salads

French Onion Soup - 10

Traditional French Onion | Swiss & Provolone | Toasted Baguette (gfa)
Eagle Mountain Chili - 7 | 10

A Blend of Beef, Beans & Chorizo Sausage | Topped with Cheese
Lobster Bisque - 7 | 10

Slow Simmered with Spanish Sherry, Cream, and White Pepper
Basket of Bread - 6 | 10

Pull-Apart Ciabatta Rolls with Butter
New England Clam Chowder - 12

Ocean Clams | Local Bacon | Creamy Broth
Cobb Salad - 10

Baby Greens | Chopped Bacon | Tomatoes | Cucumber | Red Onion | Chopped Egg | Green Peppers
Classic Caesar Salad 7 | 12

Hearts of Romaine | Caesar Dressing | Rustic Croutons | Shaved Parmesan
Garden Salad - 7 | 12

Spring Mix | Tomato | Red Onion | Cucumber | Carrots | Topped with a Mix of Nuts, Seeds, and Dried Fruit

Crispy Pot Stickers - 15

Served with Five Flavor Sauce and Sesame Seaweed Salad
Loaded Nachos - 15

Corn Tortilla Chips | Black Olives | Jalapenos | Guacamole | Nacho Cheese | Salsa | Sour Cream
Chili & Cheese Quesadilla - 18

Guacamole | Sour Cream | Salsa
Pretzel Bites - 13

Hot Torn Prosciutto | Caramelized Onions | Warm Cheese Sauce
Mezze Plate - 16

Hummus | Mixed Vegetables | Feta | Naan | Roasted Red Pepper | Olives
Chicken Tenders - 16

Choice of: Buffalo, BBQ Sauce, Sweet Thai Chili, Honey Sriracha, or Nashville Hot Sauce
Chicken Wings - 16

One Pound, Choice of: Buffalo, Sweet Thai Chili, Honey Sriracha, Spicy Peanut Butter & Jelly, BBQ
Breaded Cheese Curds - 14

Wisconsin Cheese Curds, Lightly Breaded, Bacon-Poblano Ranch Dipping Sauce
Crab Cakes - 16

Served with Remoulade Sauce

Margherita - 16

Olive Oil | Mozzarella | Tomato | Basil Oil | Garlic | Balsamic Glaze
Scallop & Bacon - 23

Garlic Butter | Smoked Gouda Cheese | Tomatoes | Maple Aioli
Buffalo Chicken - 19

Grilled Chicken | Celery | Carrot | Blue Cheese | Shredded Cheese | Buffalo Sauce Creme
Pepperoni - 18

Tomato Sauce | Mozzarella | Onions | Peppers | Parmesan Cheese
Spicy Thai Chicken - 19

Grilled Chicken | Spicy Peanut Sauce | Carrot | Shredded Cheese | Cilantro
Mediterranean - 18

Hummus, Garlic | Artichokes | Feta | Greek Olives | Roasted Tomatoes | Basil Oil | Balsamic Glaze

Eagle Burger - 19 gfa

8oz Black Angus Beef | Lettuce | Tomato | Pickled Red Onion | Bacon | Cheddar | BBQ Sauce
Turkey BLT Sandwich - 17

Bacon | Lettuce | Tomato | Turkey | Cabbot Cheddar | Mayo | Herbed Roll
Grilled Reuben - 17

Corned Beef | Swiss Cheese | Sauerkraut | 1000 Island | Marble Rye
Chicken Caesar Wrap - 16

Crispy Romain | Caesar Dressing | Shaved Parmesan
Short Rib Grilled Cheese - 19

Arugula | Smoked Gouda | Pickled Onion | Gravy
Hummus Wrap - 16

Cucumbers | Carrots | Baby Greens | Wildflower-Honey Vinaigrette | Tomatoes | Crispy Chickpeas
Fish Sandwich - 16

Lightly Battered Haddock | Arugula | Pickled Onion | Tartar Sauce
Carter Notch Sandwich - 19 gfa

Shaved Steak | Sauteed Peppers & Onions | Smoked Provolone | Chipotle Aioli | Toasted Hoagie Bun

choice of side - French Fries, Truffle Fries +2, Caesar Salad +2, or House Garden Salad +2

Maple Pecan Salmon - 29

Pecan Encrusted Salmon | Maple-Bourbon Glaze | Rice | Vegetable
Spicy Peanut Noodle Bowl - 22

Rice Noodles | Shredded Cabbage | Carrots | Peas | Spicy Peanut Sauce
Add Chicken Breast - 6
Fish & Chips - 24

Beer-Battered Haddock with Seasoned French Fries
Lamb Shank - 38

Pan Jus | Mashed Potatoes | Vegetable
Grilled Ribeye Steak - 42

Black Garlic Steak Sauce | Mashed Potatoes | Vegetable
Braised Short Rib - 34

Braised Beef | Red Wine Demi | Mashed Potatoes | Vegetable
Chicken Ravioli - 25

Roasted Chicken | Spinach & Feta Cheese Raviolis | Tomato-Basil Bruschetta | Crispy Prosciutto | Balsamic Glaze
Lobster Ravioli - 34

Atlantic Lobster | Ricotta & Mozzarella | Caramelized Shallots | Sherry Lobster Stock
Bacon Mac & Cheese - 23

Cheddar Cheese Sauce | Bacon | Garden Salad with Wildflower-Honey Vinaigrette