MAC & CHEESE
smoked cheddar & jack cheese, petite garden salad w/ honey vinaigrette
POT ROAST
braised beef with carrots, peas, onions, & potatoes in a rich gravy
EAGLE BURGER
lettuce, tomato, red onion & cabot cheddar served on a toasted brioche bun, with french fries
FISH & CHIPS
local tuckerman pale ale beer battered haddock, coleslaw, tartar sauce, lemon, fried
CHICKEN POT PIE
tender chicken with peas, onions, carrots, & potatoes served with a flaky pie crust